A Not So Secret Life: Gourmet

Good Pub, Good Moments: Festive Walk Iloilo’s Ultimate Nightlife Crawl

July 15, 2023

Festive Walk Iloilo, the premier lifestyle destination in the heart of the city, is thrilled to announce its latest campaign, "Good Pub, Good Moments," designed to offer an unparalleled nightlife experience for residents and visitors alike. This exciting initiative aims to redefine the concept of a vibrant and enjoyable night out, elevating the standards of Iloilo's nightlife scene. Moreover, the campaign promises an array of options to suit every occasion, whether it's a laid-back evening with friends, a romantic date night, or a celebration of life's milestones.

"At Festive Walk Iloilo, we believe that a good pub experience goes beyond just great drinks and music. It's about creating moments that leave a lasting impression," says Karmela Jesena, general manager of Festive Walk Iloilo, who was awarded Mall of the Year at the Retail Asia Awards 2023 in Singapore last June.

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Gourmet

Binondo Food Guide: The World's Oldest China Town

November 06, 2019

Iloilo Bloggers Inc. Invades Binondo for a food walk experience. The world’s oldest China town and the epitome of the past. There is no better way to learn more about Binondo than doing an epic food crawl. Binondo is an ideal place for gourmands who seek authentic Chinese food or perhaps authentic Oriental fare. From pork dumplings to Fried siopao, Binondo has it all. The next time you’re there, try to check these restaurants/bakeries out. It’s worth trying.

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Gourmet

DUNKIN’ DONUTS AGUINALDO IN EVERY CUP

October 30, 2019

As children, the joy and excitement we feel during the Christmas season can be encapsulated in one word: aguinaldo. The term refers to gifts received, specifically, during the holidays. As grown-ups, we find ourselves on the other side of giving with younger relatives now expecting their presents from us. However, no matter how old we are, there is always a child within us who is giddy with happiness when we receive an aguinaldo.

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Gourmet

The New Kamalig 2.0

October 18, 2019

Ang Kamalig levels up and relaunches with a new store renovation and new dishes in preparation for the MICE activities of the City. By going back to its roots, the culture and the history of the Ilonggo people, they bring you the Ilonggo Table. Ask any Ilonggo and they will always describe their childhood memories with food included and their Ilonggo Table.

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Gourmet

DUNKIN’ COFFEE DAY FILLS FILIPINOS WITH GOOD VIBES

September 08, 2019

Dunkin' Donuts the donut brand that perhaps became an epitome of most '80s and 90's kid's childhood. I remember during my elementary days, that it used to be my father's "pasalubong" to us whenever he goes to the Metro not until the first Dunkin Donuts store opened on Iznart St, Iloilo during the early '90s.

I can vividly remember studying the munchkin bakers on the box each named after the munchkins. I really love those munchkin bakers hahaha.

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Gourmet

All in Toppings, All-out Experience

June 25, 2019

What is it about pizza that makes us crave for it? Is it the sight of oozing cheese, the juiciness of the overloaded toppings or the aroma of a freshly baked crust? If you still can’t figure out what makes pizza so irresistible, it’s probably because there is an art (and a science) to making the best-tasting pizza.

For 48 years Greenwich Pizza has been reinventing and redesigning their pizzas, making sure that they only served the best. But I only experience the so-called "pizza epiphany" during Greenwich's pizza making camp where media and bloggers were able to flaunt their pizza making skills by recreating Greenwich's newest All-In Overload Pizza.

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Gourmet

Cable Car Iloilo Launches New Food Menu

June 03, 2019

Cable Car has been a staple name in the bar and restaurant industry since 1992. It is one of the pioneer restobars existing in the metro, well known by several generations of loyal customers for its San Francisco pub ambiance, Beer Pong and its crave-worthy food; serving millions of customers with impeccable service for over two decades now.

Since its opening last July 2016 in the city of love, Cable Car has served Ilonggos arrays of delicious food and a "place to chill" on weekend nights. And now after almost 3 years, Cable Car is once again bringing new sets of menu from Metro Manila to Iloilo.

Heartbreaker pizza

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Gourmet

Hotel 101 Group Celebrates #365DaysOfHappiness

May 07, 2019

Coming from its #HappyMoments campaign last year, where guest shared moments when they experienced happiness with the hotels through a year-round social media campaign, this year, the Hotel 101 group launches #365DaysOfHappiness, with the goal of spreading happiness and celebrating happy moments for each of the hotels under the group.

Hotel 101 Group General manager Lei Apostol explained that "The campaign is an encouragement to our guests to celebrate individual moments of happiness when they check in with their family, friends, or even business trip any time of the year."

Hotel 101 Group with Bloggers and Media

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Gourmet

Mrs. Wharton: If Walls Could Speak

May 06, 2019

If walls could speak it could testify to every whisper, every giggle, every love, every heartache, every sadness, every happiness, every hope, every longing that I've probably made within the walls of Mrs. Wharton. It wasn't just a cafe for me it was my place of comfort when I want to escape from the mundane humdrum of everyday existence and reality. I've mentioned it before stepping inside Mrs. Wharton is like stepping into a different world, a world that gives me solace. Whenever I feel sad and alone I go there have coffee and eat my favorite British scones and Banana Carrot Cake.

Banana Carrot Cake and Iced Coffee

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Gourmet

The Mansion Introduces New Ala Carte Menu

January 24, 2019

The Mansion Iloilo is set to release new sets of ala carte menu for their merienda meals tomorrow January 25, 2019.

A year after its change of management The Mansion Iloilo ensures to give the Ilonggos and travelers a different experience of what it was before. They try to develop everything not only in the rooms, but on the food as well.

The Mansion Iloilo invited Me and Sir John Castigador of porfiriosness.com for a scrumptious food tasting of their new menu. The said new dishes are an infusion of Thai, Filipino and Western cuisine.

Take a look of the new dishes:

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Gourmet

FOR THOSE WHO LIKE IT HOT: THE NEW MAX’S SPICY CHICKEN

November 14, 2018

For 73 years Max's Restaurant never fails to satisfy our fried chicken cravings. It started as a cafe in 1945 and later on emerged as one of the biggest restaurant chains in the PH.

With over 120+ branches in the Philippines. With this, another branch has opened at the Robinsons Place Pavia. They also added new spicy dishes

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Gourmet

#BestFeelingsInTheWorld: Seda Atria Introduces new Executive Sous Chef

October 19, 2018

Bloggers and Media were invited by Seda Atria for the launching of its new Executive Sous Chef - Chef Garelito “Gary” Landicho. Bloggers and Media were the first to taste his creations.

Chef Gary is set to introduce new mouth-watering dishes at Misto Restaurant located on the ground floor of Seda Hotel Atria in Iloilo. His recipes were inspired by his travels to different countries but at the same time, it features a unique Ilonggo twist using fresh seasonal ingredients.

His cooking style is defined by the use of fresh ingredients to create a seamless fusion of Western and Asian culture.

SEAFOOD BOUILLABAISSE – Sautéed mix sea foods in white wine, garlic, annatto oil and mixed vegetables, served with garlic bread.

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Stories

Good Pub, Good Moments: Festive Walk Iloilo’s Ultimate Nightlife Crawl

Binondo Food Guide: The World's Oldest China Town

DUNKIN’ DONUTS AGUINALDO IN EVERY CUP

The New Kamalig 2.0

DUNKIN’ COFFEE DAY FILLS FILIPINOS WITH GOOD VIBES

All in Toppings, All-out Experience

Cable Car Iloilo Launches New Food Menu

Hotel 101 Group Celebrates #365DaysOfHappiness

Mrs. Wharton: If Walls Could Speak

The Mansion Introduces New Ala Carte Menu

FOR THOSE WHO LIKE IT HOT: THE NEW MAX’S SPICY CHICKEN

#BestFeelingsInTheWorld: Seda Atria Introduces new Executive Sous Chef

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